STARTERS

  • Buttermilk Fried Calamari

    Served with lemon and choice of two dipping sauces: Korean Sweet Chili, Buffalo, Garlic Aioli, Kansas City BBQ, Cajun Remoulade, Ginger Lime Aioli

  • Buffalo Shrimp

    (8) Jumbo shrimp tossed in Flour, Flash Fried and Served with Celery, Carrots, and Blue Cheese Dressing

  • Philly Cheesesteak Egg Rolls

    Stuffed with sliced roast beef, caramelized onions, peppers, and American cheese with Sriracha ketchup and crispy onions

  • Tuscan Egg Rolls

    Stuffed with Chicken, Goat Cheese and Sun-Dried Tomatoes. Served with a Pesto Cream Dipping Sauce. Contains Pine Nuts.*

  • Crispy Chicken Bites

    Served with pickled vegetable slaw and your choice of 2 dipping sauces: Korean Sweet Chili, Buffalo, Garlic Aioli, Kansas City BBQ, Blue Cheese

  • Baked Artichoke & Spinach Dip

    Artichoke Hearts, Roasted Garlic, Spinach, Mozzarella, and Cream Cheese. Baked Until Bubbling Hot and Served with Tortilla Chips

  • Chicken, Jalapeño, & Cream Cheese Wontons

    With Sweet Chile-Lime Sauce

  • Stuffed Banana Peppers

    Three Lightly Breaded Peppers with a Four Cheese Blend. Topped with Marinara and Mozzarella. Served with Garlic Bread

  • Pesto & Bruschetta Bread

    Garlic French Bread Topped with Pesto, Tomato, Red Onion, and Melted Provolone with a side of Tomato-Vodka Sauce. Contains Pine Nuts.*

  • Chicken Quesadilla

    Roasted corn and black bean salsa, jack cheese blend, jalapeños, flour tortilla, pico de gallo and guacamole.

    Substitute Steak +5

  • Fried Brussels Sprouts

    Crispy fried Brussels sprouts tossed in mustard vinaigrette with bacon garlic yogurt and fresh dill

  • Hot Banana Pepper Dip

    Served with warm baguette

  • Irish Potato Skins

    Topped with cheddar cheese, applewood smoked bacon and scallions; with a side of sour cream

SALADS

  • Black & White Sesame Seed Crusted Ahi Tuna Salad

    Served over Field Greens with Asian Vegetables, Fried Wontons, and Ginger-Soy Vinaigrette

  • Chicken Milanese

    Breaded Chicken Cutlet Topped with a Salad of Mixed Greens, Tomatoes, Cucumbers, Red Onions, and Fresh Mozzarella. Served with Balsamic Vinaigrette

  • Buffalo Wedge

    Iceberg lettuce, crispy chicken bites tossed in our wing sauce, pickled onions, tomato, crumbled blue and blue cheese dressing

  • Cole’s Grilled Chicken Caesar Salad

    Add Blackened Salmon +4 | 8oz Sirloin Steak +5

  • Greek Salad

    Lettuce, Tomato, Cucumber, Kalamata Olives, Feta Cheese, and Greek Dressing

    Add Grilled Chicken +3 | 8oz Sirloin Steak +8

  • Chicken Gorgonzola & Grape

    Grilled Chicken Breast Tossed with Field Greens, Grapes, Gorgonzola Cheese, Toasted Walnuts, and House-made Balsamic Vinaigrette

  • NOLA’s Chicken Salad

    Grilled Cajun Spice Chicken Breast, Bacon, Cheddar Cheese, and Tomatoes over Field Greens with Ranch Dressing

SIGNATURE & SPECIALTY HANDHELDS

  • Beef on Weck

    Freshly Sliced Roast Beef on a Kimmelweck Roll with a Side of Au Jus

    Add 5 Wings for +6.50

  • Clancy

    Shaved Roast Beef on Toasted Garlic Bread with Melted Provolone and a Side of Au Jus

    Add Peppers and Onions +1

  • Reuben

    Your choice of Corned Beef or Turkey, Swiss, Sauerkraut, and Russian Dressing Grilled on Rye

  • B.F.B.L.T

    8 Thick Slices of Applewood Smoked Bacon, Boston Bibb Lettuce, Beef Steak Tomatoes, and Mayo on Ciabatta Bread

  • Chipotle Chicken

    Grilled chicken breast topped with Chipotle Onions, Pepper Jack, Avocado, and Chipotle Aioli

  • Chicken Bruschetta

    Grilled chicken breast topped with Pesto, Diced Tomato, Red Onion, Basil, Parmesan, and Provolone on Garlic French Bread. Contains Pine Nuts.*

  • Buffalo Wrap

    Sliced Chicken Fingers (Hot, Medium or Mild) Celery, Carrots, Lettuce, and Blue Cheese Dressing in a Flour Tortilla

  • Elmwood Strip
    16

    8oz NY Strip Sirloin with Sautéed Onions, Peppers, and Provolone on Garlic French Bread

  • Korean Fried Chicken Sandwich
    13

    Breaded chicken thigh, Korean sweet chili sauce, kimchi, cilantro aioli, brioche

  • Strip Steak in the Grass
    16

    8oz NY Strip Sirloin with Spinach and Provolone on Garlic French Bread

  • Caprese Panini
    10

    Fresh Mozzarella with Basil and Tomatoes on Olive Oil Brushed Grilled Panini Bread. Contains Pine Nuts.*

    Add Chicken for +3

  • Banana Pepper Parmesan
    12

    Breaded Stuffed Banana Peppers Topped with Marinara and Mozzarella. Served on Garlic French Bread

  • Seared Ahi Tuna Tacos
    15

    Sesame crusted Ahi tuna seared rare, pickled slaw, sriracha mayo, naan bread

COLES’ FAMOUS BURGERS

  • Black & Blue Burger

    8oz Black Pepper-Crusted Burger Topped with Crumbly Bleu and Roasted Red Peppers

  • Doc Smith’s Bacon Burger

    8oz Burger with your Choice of Cheese. Served with Applewood Smoked Bacon or Canadian Bacon

  • Mangy Moose Burger

    8oz Cheddar Burger Topped with BBQ Sauce and an Onion Ring

  • Big John’s Cheese Burger

    Your Choice of American, Cheddar, Provolone, Pepper Jack, Crumbly Bleu or Swiss

  • Bruschetta Burger

    8oz Burger Topped with Pesto, Diced Tomato, Red Onion, Basil, Parmesan, and Provolone. Contains Pine Nuts.*

  • Huey, Louie, Andouille Burger

    8oz Mixture of Andouille Sausage and Ground Beef. Topped with Cajun Spices, Cheddar, Caramelized Onions, and Cajun Remoulade

  • Pacific Beach Burger

    8oz Burger Topped with Avocado, Chipotle-Caramelized Onions, Pepper-Jack, and Chipotle Aioli

  • Joe Agro’s Pot Roast Burger

    Delicious and Tender Pot Roast Topped with Caramelized Onions and Cheddar Cheese. Served with Horseradish Mayo

  • The Original Jiffy Burger

    Grilled 8oz Burger, Cheddar, Applewood Smoked Bacon and Jiffy Peanut Butter

  • Colorado Lamb Burger

    Topped with Tzatziki, Baby Arugula, Red Onion, Feta Cheese, and Kalamata Olive Salad

  • Pan Seared Ahi Tuna Steak Burger

    Seared to Medium Rare, Topped with Field Greens, Ginger-Lime Aioli, and Wasabi-Yuzu Dipping Sauce

WINGS & THINGS

We are proud to be a part of the Buffalo Niagara Wing Trail family!

-Learn more about the Wing Trail here-

  • Chicken Wings

    Served Hot, Medium or Mild, or Serrano chili. Single (10 ct.) or double (20 ct.) orders offered.

  • Sicilian Wings

    Tossed in Italian and Caesar Dressing with Parmesan Cheese and Lemon Juice. Single (10 ct.) or double (20 ct.) orders offered.

  • BBQ Wings

    Jumbo wings tossed in Kansas City BBQ and finished on the grill. Single (10 ct.) or double (20 ct.) orders offered.

  • Loaded Fries

    Bacon, Mozzarella, and Cheddar. Served with a Side of Ranch

  • Sticky Sweet Soy Wings
    14 / 23

    Crispy fried chicken wings, sweet soy sauce, sambal, sesame, and green onions. Single (10 ct.) or double (20 ct.) orders offered.

  • Korean Sweet Chili Gouchujang Wings
    14 / 23

    Korean chili pepper paste, miso, and Thai sweet chili peppers. Single (10 ct.) or double (20 ct.) orders offered.

  • Fingers & Fries
    11

    Served Plain, Hot, Medium, Mild, or BBQ

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